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| The Henry of Pelham Family Estate Winery before the screening of How To Change The World |
Away from the hurly-burly of Toronto last weekend was the second Niagara Integrated Film Festival which paired movies, Niagara vintages and gourmet food at wineries across the peninsula. From June 18-21, NIFF held wine tastings, five-course dinners and outdoor screenings as well as an Industry Day of film workshops headquartered at the posh White Oaks Resort and Spa in nearby St. Catharines.
The weather has been fickle this spring. On Saturday night, you needed to wear a blanket to watch a movie, but on Sunday you needed a fan. At least the wine and food, made by the wineries Peller Estates, Southbrook and Redstone, were superb across the board.














